Fresh berry french toast

From Chef Keith Gardiner

Ingredients

• 8 slices day old french bread
• 3/4 cup egg beaters
• 1/4 cup almond milk
• 1 Tablespoon honey
• 1 teaspoon cinnamon
• 1 pinch nutmeg
• 1 pinch allspice
• butter to sauté with

For topping:

• 2 cups assorted fresh berries
• 1/4 cup honey
• 1 orange, juice and zest
• Powdered sugar and whipped cream, optional

Method

• Dip french bread slices in the egg mixture and let soak slightly
• Sauté bread on butter until golden brown on both sides
• Arrange on a plate, top with berries and garnish with powdered sugar and whipped cream, if desired.